BRUT ROSE
" The production of this vintage is carried out with respect for traditions.
Our cuvee Brut Rosé is made with due respect for tradition. We select our best Pinot Meunier to elaborate a red Coteaux champenois who will bring this Brut Rosé its splendid colour. This champagne will win you over with its modernity. "
Jean Baptiste Prevost, winemaker
GRAPE VARIETIES
27% Chardonnay, 26% Pinot Meunier, 33% Pinot Noir + 14% Red Coteaux Champenois (Pinot Meunier)
DOSAGE
Brut : 8g / liter
VINIFICATION
62% 2017 base wine + 25% 2016 + 13% reserve wine
36 months ageing period on laths
TASTING NOTES
Eye: Slightly coppery robe with fine bubbles.
Nose: First nose really fruity with a mix of red fruits. Second nose offers complex aromas of cherry and damson plum.
Palate: The mouth is soft and round. The effervescence gives full volume
to the wine and let it open on strawberry and raspberry flavors. Aromatic and fresh finish.
FOOD PAIRING
Apéritif, Iberian ham, red fruits mousse, raspberry shortcake ...