“Coming from an excellent vintage, the special 2012 cuvée is made up of equal parts of Chardonnay and Pinot Noir. The 2012 vintage, both powerful and mineral, is an exceptional Champagne, illustrating the craftsmanship of Pol Couronne excellence… ”

Jean Baptiste Prevost, winemaker

Grape varieties

50% Chardonnay, 50% Pinot Noir


Gross: 8g / liter



89% malolactic fermentation

(in order to keep the freshness of the champagne)

Minimum aging 42 months on lees

Tasting notes

Appearance: yellow gold color, fine and abundant foam

Nose: complex and slightly roasted, it opens with aeration, we discover

toasted and dried fruit notes

Palate: well structured and rich giving way to a nice freshness on the finish,

a powerful and mineral vintage

Food & wine Matching

Lobster feuillantine, veal grenadine with morels, Comté 36 months ...