EXTRA BRUT BLANC DE BLANCS
“Producing an Extra Brut always represents a major challenge for cellar managers who have to compensate for an extremely low dosage by blending exceptional base wines. Our Extra Brut Blanc de Blancs cuvée, made from Chardonnay mainly from Grand Cru classified terroirs, represents the quintessence of Blanc de Blancs champagne. This is how an exceptional cuvée was born, without packaging, fiery and full of life. "
Grape variety & provenance
100% Chardonnay mainly from Grand Cru classified terroirs
Vinification
70% base wine 2012 + 30% reserve wines (2009-2010-2011) Malolactic fermentation carried out at 100%
Minimum aging 42 months on leesExtra Brut: 5g / liter
Tasting notes
Appearance: pale gold color with slightly silvery reflections, fine and lively bubbles
Nose: notes of lemon or Granny Smith apple with a first tangy nose, followed by more gourmet notes of brioche
Palate: a straightforward and lively champagne with nice citrus notesFood / wine pairing
Carpaccio of Saint Jacques, turbo, Saint-Pierre, seafood platter ...